Tuna, Itlog at Kamatis Recipe – Sarap sa Agahan :)

Kainang Pinoy’s 1 of ’em budget meals, Tuna, Itlog at Kamatis recipe. Sautéing canned Tuna flakes with eggs and tomato makes a yummy repast for everybody. Enjoy watching at tara na pong kumain!!! See ingredients with measurements below.

Ingredients: 1 Can Tuna Flakes (6.4 Oz), 1 Pc Small Shallot (Sibuyas Tagalog), 3 Cloves Garlic (Minced), 1 Pc big Tomato (Chopped, Seeds removed), 2 Pcs Eggs (Beaten), 3 Tbsp Vegetable Oil from the Canned Tuna, Salt and Pepper to Taste

Servings: Good for 2